I’ve been to the Skinny Dog hotel a couple of times now, and my first impression of the excellent fish and chips meant I wanted to return. On a more recent visit I had a truly great chicken parma. It was very tender meat, lightly and freshly crumbed (like homemade, not an industrial slab of densely packed crumb mixture) with cheese you could actually taste. Excellent chips and some fresh green salad completed an impressive lunch. It’s impossible to say whether the Skinny Dog or the Kew hotel has the better parma – they’re both really good!